Necessary conditions for raising and keeping pheasant chicksKeeping day-old pheasant chicks until the age of one month is the most sensitive stage of pheasant breeding. If the pheasant chick does not reach the age of one month, it rarely gets ...
Fertilized pheasant eggs are born from the healthy fertilization of male and female pheasants and will not turn into chicks until the temperature, humidity and air necessary for the development of embryo cells are provided.The incubation period of pheasant's ...
Poroty Pheasant Cabanossi Sausage It is a thin, long and dry sausage that was produced for the first time in Poland. The dryness of Cabanossi sausage is due to the fact that after cooking, the moisture content of this product is ...
Poroty pheasant Sujuk SuasageSujuk sausage is one of the famous Turkish meat products.Sujuk is a spiced sausage eaten in parts of the Middle East, Central Asia, and the Balkans.Sujuk sausage is a Turkish-style processed meat. Sujuk is actually ...
Poroty Pheasant frankfurter Sausage This sausage is one of the most famous German sausages that produced by Poroty brand with pheasant meat in a snail model. The combination of special spices and cheese along with the delicious taste of ...
Poroty meat ProductsEnglish SausageBBQ Krakaur SausagePepperoni SalamiKrakov SausageCabanossiBologna SausageSujuk SausageFrankfurter SalamiAll Poroty meat products are made from pheasant meat and are available to our dear customers in high quality vacuum packaging. ...
Cordon Bleu is a European food in the form of meat wrapped with cheese, it is called meat in cooking Put ham and cheese in between and fry. Cordon Bleu is basically a type of schnitzel which is filled with ...
Pheasant meat sausage made from the best pheasant meat with the registered brand Poroty at Kahoo Keshto Sanato Dom Company in Mashhad - Iran ....
Benefits of Pheasant Meat Pheasant is one of the native bird species of Asia, which is well known for its brightly colored feathers and beautiful decorations. In Asia, pheasant meat is one of the alternatives to chicken due to ...
Fried partridge with thick onion sauceIngredients for preparing fried partridge food 2 partridges, about half a kilo Fresh scented leaves 2 leaves A little fresh thyme leaves or thyme powder Soft butter for partridge meat and sauce A few small ...
