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the Nutritional Value of Pheasant Meat
  • 14 اردیبهشت 1404

the Nutritional Value of Pheasant Meat

Pheasant meat is a rich source of protein, vitamins, and minerals. Proteins are essential for building body tissues, and vitamins and minerals play an important role in maintaining a healthy body. For example, pheasant meat contains B vitamins (such as ...

partridge breeding, chicks and growth stages
  • 14 اردیبهشت 1404

partridge breeding, chicks and growth stages

partridge meat is one of the healthiest animal proteins and has many properties. The properties of partridge meat can be seen in previous articles on the site. One of the important goals in quail breeding is to produce the meat ...

pheasant cabanossi sausage
  • 14 اردیبهشت 1404

pheasant cabanossi sausage

Poroty Pheasant SausagesPoroty offers you a new experience of health, quality and authentic taste. Poroty Sausages are made from pheasant and other poultry meat, which is low-fat, protein-rich and full of vitamins and essential amino acids, making them an ideal ...

Learn more about pheasant eggs
  • 31 فروردین 1400

Learn more about pheasant eggs

Learn more about pheasant eggs Pheasant eggs are rich in protein and all desirable amino acids, fat, cholesterol, omega 3, vitamin B (Especially vitamins B9 and B12), vitamin D, choline, selenium and substances such as iron, phosphorus, potassium, manganese, ...